Sticking close to her Filipino heritage, Alta Redor, together with her husband and close friends, reframed the idea of the Filipino cuisine to find the perfect flavor that leads to the best dishes of Locavore. Born out of the desire ...
The concept of Locavore was born from an experimental accident that sparked curiosity and led people to the humble neighborhood of Brixton street in Kapitolyo. With 5 branches in Metro Manila, Locavore has grown from a simple and sustainable dining ...